Food
Egg Curry
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Myanmar egg curry is a very common quickie dish.
Burmese egg curry is a classic easy dish. eaten by every household from all regions of Myanmar. All you need are eggs. salt. sugar/msg. tamarind paste. I'm not sure if everyone include tamarind but i don't cook this without it because tamarind brings this sometimes "boring" dish an awakening to the taste buds. It is a sour agent. so you have to balance it with water. salt & sugar. *tip* start with a little amount at the beginning of cooking and go from there!