Myanmar Food Photos

A variety of Myanmar sweet snacks made from sticky rice

Htamane made of sticky rice and served with fried coconuts and peanuts on top

Kaunk Hnyin Shwe Kyee

Bean embedded in sticky rice balls with Butterfly sweet snacks

Banana and beans packed and steamed with sticky rice

Banana Pudding

Potato Pudding

Street vendors in Bogyoke Market selling Myanmar snacks

Athotsone, a mixture of all kinds of noodles and vegetable

Pork intestine, liver, heart, kidney cooked and steamed

Fried Banana slips

Monte Limayar, fried rice mixture with beans

Monte Pyit Talet, fried rice mixture with beans

Fried Tofu stuffed with cabbage and fried onion

Monte Baing Daunt, white rice strips and bean strips

A basket full of Pork intestine, heart, liver, kidney

Monte Sein Paung

Brown and white sticky rice rounds

Biryani, descended from the Indians living in Myanmar

A Myanmar style set table with white rice and curries

Steamed Fish

Danyinthee, some flattened and eaten with coconut cream

Hsee Htamin, yellow sticky rice

Shan rice balls with fish paste

Brown and silver cakes

steamed packs of sticky rice with beans

Some more Myanmar snack

Steamed white sticky rice and some with red beans

Steamed peas for early breakfast

Some more Myanmar snacks

Laphet or pickled tea leaves with peas

Steamed sticky rice packs

Sweetened bangles

Some more Myanmar snacks

Akyaw, a variety of fried vegetables

Kyayoh, a chinese steamed vermicelli noodles with chicken or pork

Steamed wheat noodles

Mohingar, the most popular snack in Myanmar

Ohnno Kaukswe, noodles with coconut curry

Fried Shan Tofu

Shan traditional noodle

Fresh cucumber salad

Prawn Curry

Chicken Curry

Mutton Curry

A mixture of fried vegetable with prawns

A variety of fried vegetables